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Essentials of food safety and sanitation.

By: Material type: TextTextPublication details: 2004 London Pearson Prentice HallDescription: 440 pDDC classification:
  • 363.7296 M1,e
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Item type Current library Call number Status Date due Barcode
Books Tagore Central Library 363.7296 M1,e (Browse shelf(Opens below)) Available 62720
Books Tagore Central Library 363.7296 M1,e (Browse shelf(Opens below)) Available 62721

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