Essentials of food safety and sanitation.
Material type:
TextPublication details: 2004 London Pearson Prentice HallDescription: 440 pDDC classification: - 363.7296 M1,e
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Tagore Central Library | 363.7296 M1,e (Browse shelf(Opens below)) | Available | 62720 | ||
| Books | Tagore Central Library | 363.7296 M1,e (Browse shelf(Opens below)) | Available | 62721 |
There are no comments on this title.
Log in to your account to post a comment.