Skip to main content
Koha online
Your cart is empty.
Cart
Lists
Public lists
New Arrivals
View all
Your lists
Log in to create your own lists
Log in to your account
Search history
Clear
HOME
ABOUT US
About The Library
Vision & Mission
Library Team
General Rules
Library Advisory Committee
LIBRARY SERVICES
RESOURCES
Print Resources
Books
Magazines/Periodicals
Research Assistance
Citation Databases
Similarity Check Tools
DrillBit
Turnitin
Reference Management Tools
Zotero
Mendley
Academic Writing Tools
Shodhganga
Shodhsindhu
Shodhchakra
Inflibnet
Irnis
Vidwan
HBTU IRINS Publications
ONOS (One Nation One Subscription)
IP Based Access
Off-Campus-Remote Access)
E-Resources
E-Journals
Springer Nature
IEEE
Jgate
Web of Science
E-Newspaper
Hindi Newspapers
English Newspapers
World Newspapers
Institutional Repository
Previous Year Question Papers
Faculty Publications
Newspaper Clipping
Welcome to Tagore Central Library, Web OPAC (ONLINE PUBLIC ACCESS CATALOGUE)
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Advanced search
Authority search
Tag cloud
Libraries
Log in to your account
×
Login:
Password:
Home
Results of search for 'ccl=au:"Amerine , M . A"'
Refine your search
Availability
Limit to currently available items
Authors
Amerine , M . A
Amerine,M A
Amerine,M. A.
Amerine,M.A.
Food
Holding libraries
Tagore Central Library
Item types
Books
Your search returned 6 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to...
Cart
[ New list ]
Place hold
Results
1.
No cover image available
No cover image available
Principles of sensory evaluation of food
by
Amerine,M A
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
, 1965
Availability:
Items available for loan:
Tagore Central Library
(1).
Place hold
Add to cart
(remove)
2.
No cover image available
No cover image available
Technology of wire making
by
Amerine,M.A
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
WestPort
The Avi Publishing Company, INC
1960
Availability:
Items available for loan:
Tagore Central Library
(1)
Call number:
663.2 A47,t
.
Place hold
Add to cart
(remove)
3.
No cover image available
No cover image available
Wine and must analysis
by
Amerine,M.A
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York
Johnwiley
1974
Availability:
Items available for loan:
Tagore Central Library
(1)
Call number:
663.2 AM35,w
.
Place hold
Add to cart
(remove)
4.
Wine Production technology in the United States
by
Amerine , M . A
Food
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Washington,D.C.
American Chemical Society
1981
Availability:
Items available for loan:
Tagore Central Library
(1)
Call number:
663.22 W72
.
Place hold
Add to cart
(remove)
5.
No cover image available
No cover image available
The Technology Of Wine Making
by
Amerine,M. A
Edition:
2nd
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
America
The Avi Publishing Company, INC
1960
Availability:
Items available for loan:
Tagore Central Library
(1)
Call number:
663.2 A47 T
.
Place hold
Add to cart
(remove)
6.
The Technology Of Wine Making
by
Amerine,M. A
Edition:
3rd
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
WestPort
The Avi Publishing Company, INC
1972
Availability:
Items available for loan:
Tagore Central Library
(1)
Call number:
663.2 A47 T
.
Place hold
Add to cart
(remove)
Pages
Powered by
Koha
