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141.
Food processing operations modeling: design and analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2009
Availability: Items available for loan: Tagore Central Library (3)Call number: 664, J1, f, ...

142.
Food Process Engineering Operations by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2011
Availability: Items available for loan: Tagore Central Library (3)Call number: 664 Sa71, f, ...

143.
Characterization of Cereals and Flours Properties, Analysis, and Applications by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Marcel Dekker c 2003
Availability: Items available for loan: Tagore Central Library (3)Call number: 664.7 K124, c, ...

144.
Advances in Food Biochemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York CRC Press 2010
Availability: Items available for loan: Tagore Central Library (2)Call number: 664 Y56, a, ...

145.
Manual 2 biscuit doughs piece forming by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: England Woodhead Publishing 2002
Availability: Items available for loan: Tagore Central Library (7)Call number: 664.752 M11,i, ...

146.
Statistical quality control for the food industry by
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Springer 2005
Availability: Items available for loan: Tagore Central Library (3)Call number: 664.07 H861, S, ...

147.
Emerging Technologies for Food Processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam Elsevier 2012
Availability: Items available for loan: Tagore Central Library (1)Call number: 664.02 Su71, e.

148.
Biochemistry of Foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: INDIA Academic press 2013
Availability: Items available for loan: Tagore Central Library (2)Call number: 664 Es43, b, ...

149.
Food Biochemistry and Food Processing by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford A Jiohn Wiley & Sons, Ltd., Publications 2012
Availability: Items available for loan: Tagore Central Library (2)Call number: 664. Si58, f, ...

150.
Introduction to food process engineering by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Springer 2011
Availability: Items available for loan: Tagore Central Library (1)Call number: 664.02 Sm51, i.

151.
Food Physics : Physical Properties Measurements and Applications by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin Springer 2007
Availability: Items available for loan: Tagore Central Library (1)Call number: 664 F469, f.

152.
Cereals and Cereal Products Chemistry and Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Springer 2001
Availability: Items available for loan: Tagore Central Library (1)Call number: 664.7 D41, c.

153.
Mathematical Modelling of Food Processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York CRC Press 2010
Availability: Items available for loan: Tagore Central Library (2)Call number: 664.02015118 F22,m, ...

154.
Handbook of Food Products Manufacturing Health, Meat, Milk, Poultry, Seafood, and Vegetables V.1 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey John Wiley & Sons 2007
Availability: Items available for loan: Tagore Central Library (1)Call number: 664 H876,h.

155.
Handbook of Food Products Manufacturing Y. H. Hui by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey John wiley & sons 2007
Availability: Items available for loan: Tagore Central Library (1).

156.
Handbook of food science technology and engineering.Vol-1 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York London Taylor & francic 2006
Availability: Items available for loan: Tagore Central Library (4)Call number: 664 H876, h, ...

157.
Waste Treatment in the Food Processing Industry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Taylor & Francis 2006
Availability: Items available for loan: Tagore Central Library (1)Call number: 664.00286 W11, w.

158.
Waste Treatment in the Food Processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton Taylor & Francis 2006
Availability: Items available for loan: Tagore Central Library (1)Call number: 664.00286 W11, w.

159.
Cereals Processing Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 2001 Woodhead Publishing Limited Boca Raton
Availability: Items available for loan: Tagore Central Library (2)Call number: 664.7 Ow2, c, ...

160.
Alcohol Based Chemical Industry in India by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Akay Publications 1999
Availability: Items available for loan: Tagore Central Library (1)Call number: 661.82 DAS.
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