TY  - BOOK
AU  - Ed by- Hui, Y.H.
AU  - Hui, Y. H & others
TI  - Handbook of Food Products Manufacturing : Health, Meat, Milk, Poultry, Seafood, and Vegetables V.1
SN  - 9780470125250
U1  - 664  
PY  - 2007///
CY  - New Jersey
PB  - John Wiley & Sons
KW  - Food Technology
ER  -