TY  - BOOK
AU  - Ed by- Richard, k. Robinson
AU  - Batt,C.A. 
AU  - Patel,P.D.
TI  - Encyclopedia of Food Microbiology. Vl-2
SN  -  Academic press
SN  - 0*12-2270
U1  - 664.00157903 
PY  - 2000///
CY  -  San Diego, California
PB  - Academic Press
KW  - Food Technology
ER  -