TY  - BOOK
AU  - Ed. by Rajah, Kanes K 
TI  - Fats in Food Technology 
SN  - 0-8493-9784-7
U1  - 664.3 R11, f 
PY  - 2002///
CY  - London
PB  - Sheffield Academic Press & CRC Press 
KW  - Food Technology
ER  -