00466nam a2200157Ia 4500003000400000005001700004008004100021020001800062082001400080100002700094245008400121260005100205300001600256700001800272700001800290OSt20250521153543.0240817s9999    xx            000 0 und d  a0-8247-6322-X  a641.3 FEN  aEd. by-Fennema, Owen R 0aPrinciples of Food Science :bPart II Physical Principles of Food Preservations  aNew York and Basel bMarcel Dekker, Inc.c1975  aviii, 474p.  aKarel, Marcus  aLund, Daryl B