Thermobacteriolgy in food processing
Material type:
TextPublication details: 1973 New York Acadmic PressSubject(s): DDC classification: - 664.4 St95,t
| Item type | Current library | Call number | Status | Location | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | Tagore Central Library | 664.4 St95,t (Browse shelf(Opens below)) | Available | 268-D | 36091 |
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